Committed to the environment

Quality and Sustainability

Calidad certificada

Certified Quality

Our company uses non-woven fabric of European origin in order to ensure a supply of raw materials that meets the most demanding safety and sustainability standards such as:

  • ISO 14001: promotes environmental protection and pollution prevention through responsible and sustainable waste management
  • PEFC Management: guarantees that the paper with which all our Kraft paper products are made comes from sustainably managed forests.
Ilustración Sostenibilidad

Sustainable Solutions

Our commitment has led us to seek increasingly sustainable and environmentally friendly solutions.

In addition, all our products are manufactured with 100% recyclable materials, free of any toxic or harmful substance for health or the environment and more than 90% of them are manufactured in mono-material to facilitate their handling and recycling.

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Get to know us better

If you need to get to know us better before joining our project, discover who we are, our philosophy, quality and sustainability policy.

More information about Quality and Sustainability

Why go for local manufacturers?

Why go for local manufacturers?

Buying non-woven products from European manufacturers such as Laystil offers a series of significant benefits that go beyond the advantages of this type of product. One of the most outstanding aspects is the ease of scheduling orders. By being in close proximity to...

Happy Holydays!

Happy Holydays!

Dear customers, The year is almost over and we at Laystil take a moment to think and express our deep gratitude. In this time of celebration we would like to extend our sincere thanks to each and every one of you. We thank all the customers who have placed their trust...

Why should bibs be a must at a restaurant calçotada?

Why should bibs be a must at a restaurant calçotada?

The peculiarity of calçots Calçots are a type of spring onion grown especially for calçotadas. Their traditional preparation involves grilling them until they are tender on the inside and crispy on the outside. To eat them, you peel off the charred outer layer with...

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